A robust and full-bodied English Breakfast tea, its a bit malty and that golden colour in the cup, oh my.
INGREDIENTS — Organic-certified Rwandan black tea
HOW TO DRINK ME — add tea bag into your tea cup, add boiling water and brew for 3-5 minutes according to your preferred strength (or mood). Serve black or a dash of milk. A slice of cake or a biscuit goes nicely on the side.
One tube holds 15-teabags
The container is made of card paper, window material is recycled plastic and the tube itself can beupcycled!
TEABAG MATERIAL - 100% plastic-free, compostable teabags made from cornstarch.
PACKAGING MATERIAL - biodegradable plastic called NatureFlex™ made from wood pulp.